Defining The Taste Of Luxury Chocolates In India
Hazelnut ( Min Cocoa 36%), Glucose Syrup, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier, Soya Lecithin, Natural Vanilla Flavoring Glazing Agent (Gum Arabic, Sucrose, Glucose Syrup, Citric Acid, Sorbic Acid, Water, Shellac).
All Products Are Non-gmo, And Do Not Contain Preservatives. May Contain Traces Of Nuts And Mild Solids.